Luscious, intense, biodynamic
→ LEARN MOREMinimal Intervention
The winemaking philosophy emphasizes minimal intervention, allowing the natural characteristics of the grapes to shine. This includes using native yeasts for fermentation and aging in French oak barrels, which complements the wine without overpowering it.
Quality Over Quantity
Pym-Rae produces limited quantities of wine, ensuring that each vintage is crafted with care and precision. This focus on quality has garnered attention and respect in the competitive Napa Valley wine market.
A Commitment to Heritage
The winery pays homage to the rich history of Napa Valley winemaking, blending traditional methods with a modern sensibility to create wines that are both classic and innovative.
Sustainable Practices
Pym-Rae is dedicated to sustainable farming and vineyard management. The winery employs organic practices to ensure the health of the vines and the environment, enhancing the quality of the grapes.
Vineyard Diversity
The winery sources grapes from select vineyards throughout Napa Valley, allowing for a variety of expressions that reflect the different terroirs. This approach provides a rich palette of flavors and complexity in their wines.
Small-Batch Winemaking
Pym-Rae focuses on small-batch production, allowing for meticulous attention to detail at every stage of the winemaking process. This hands-on approach helps ensure the highest quality in each bottle.
Producer Profile: Pym-Rae
Location: Napa Valley, California, USA
Owners: The Tesseron family
Founded: 1996
Overview
Pym-Rae is a boutique winery in Napa Valley that focuses on producing high-quality, small-lot wines, primarily from Cabernet Sauvignon and other Bordeaux varietals. Established by the Pym family, the winery combines a commitment to traditional winemaking with an emphasis on expressing the unique characteristics of its vineyards.
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